News
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Looking back at 2020
What a year at Vault City Brewing! 50 new beers, 4 new team members and 1 new brewery. Never mind the pandemic!
That’s it from us for 2020. We’ll see you all with some fresh releases and more info on the new brewery in next year.
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Artwork by Joseph Divis
We caught up with our pal Joseph Divis (Miyakidoko) now that his artwork features exclusively on Vault City Brewing beer. His illustrations help us to demonstrate that our beers are full of mad flavours and complexity but also super approachable and fun. -
Yeasty Business
At the very heart of Vault City Brewing lies our house mixed-culture.
A unique blend of Kveik and Lactobacillus strains which provide us with delicious tropical esters and a deliciously tart acidity.
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A leap of faith
It’s a unique position somewhere between gypsy, contract and cuckoo brewing but we’ve found our stride with our new neighbours. -
Vault City Brewing Origin Story
We’ve come a long way from our humble beginnings in the kitchen. Here’s a wee story about how we got to wherever we are now: -
What makes a Modern Sour Beer?
From here on out we’ll be rotating through these three ranges for each release out of Vault City Brewing's door. Roughly every two weeks we'll have three brand new beers to unveil, one corresponding to each category of Modern Sour Beer mentioned. -
Pairing Sour Beer and Food
One of the great joys of beer (yes there are many) is pairing their flavours with food.
We want to see everyone enjoy beer with food as much as we do. So, here are some guidelines specific to sour beer pairing.
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Introducing: Session Sours
Introducing our Session Sour Series.
Sit back and settle in for a sour session.
